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NEW｜紅燜羊肉鍋
$680(小) / $1280(大)
NEW｜紅燜羊肉鍋
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NEW｜老滿砂鍋羊腩
老滿砂鍋羊腩 NT$680 / 老滿羊腩飯 NT$220
NEW｜老滿砂鍋羊腩
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老滿餃子
韭菜、蝦仁、雞蛋、豬肉
$130 /10顆
老滿餃子
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乾隆白菜 (素)
$100(小) / $180 (大)
乾隆白菜 (素)
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老北京芥末墩 (素)
$100(小) / $180 (大)
老北京芥末墩 (素)
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蜜汁蓮藕 (素)
$100(小) / $180 (大)
蜜汁蓮藕 (素)
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